4th of July Truffles
Celebrate the 4th of July with these delightful no-bake 4th of July Truffles! These sweet treats are perfect for Independence Day gatherings, offering a festive touch with their vibrant red, white, and blue decorations. Made with a creamy Oreo and cream cheese base, each truffle is coated in smooth chocolate and drizzled with colorful candy melts. Not only are they quick to prepare—ready in just 15 minutes—but they’re also a fun project for the whole family to enjoy together. Whether you’re hosting a barbecue or attending a picnic, these truffles will surely impress everyone at your celebration!
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Approximately 18 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 36 Oreo cookies
- 8 ounces cream cheese (softened)
- 1 pound white almond bark
- 6 ounces red candy melts
- 6 ounces blue candy melts
- Sprinkles
Instructions
- Line a baking sheet with parchment paper.
- Crush Oreo cookies into fine crumbs using a food processor or resealable bag.
- In a bowl, mix cookie crumbs with softened cream cheese until combined.
- Scoop mixture into small balls and place them on the prepared baking sheet.
- Chill truffles in the refrigerator for at least 30 minutes.
- Melt almond bark in a microwave-safe bowl, stirring frequently until smooth.
- Dip each chilled ball into melted almond bark; let excess chocolate drip off.
- Place back on the baking sheet and allow to harden for about 10-15 minutes.
- Melt red and blue candy melts separately; drizzle over hardened truffles and add sprinkles while still wet.
Nutrition
- Serving Size: 1 truffle (20g)
- Calories: 90
- Sugar: 9g
- Sodium: 40mg
- Fat: 5g
- Saturated Fat: 3g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: <1g
- Protein: <1g
- Cholesterol: <5mg
Find it online: https://firstfoodie.com/4th-of-july-truffles-2/