4th of July Truffles
Celebrate this 4th of July with our delightful no-bake truffles that are perfect for any patriotic gathering. These 4th of July Truffles combine the rich flavors of crushed Oreos and cream cheese, coated in creamy white chocolate, and decorated with vibrant red and blue candy melts. Not only are they easy to make, but they also make an impressive addition to your dessert table. Whether you’re hosting a backyard BBQ or attending a festive celebration, these colorful treats are sure to be a hit among guests of all ages.
- Prep Time: 20 minutes
- Cook Time: 0 minutes
- Total Time: 20 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 36 Oreo cookies
- 8 ounces cream cheese, softened
- 1 pound white almond bark
- 6 ounces red candy melts
- 6 ounces blue candy melts
- Sprinkles (optional)
Instructions
- Line a baking sheet with parchment paper.
- Crush Oreo cookies into fine crumbs using a food processor or rolling pin.
- In a bowl, mix cookie crumbs with softened cream cheese until smooth.
- Form the mixture into small balls and place them on the prepared baking sheet.
- Chill truffles in the refrigerator for at least 30 minutes.
- Melt white almond bark in a microwave-safe bowl and dip each truffle into the melted chocolate, allowing excess to drip off.
- Let them set on the baking sheet for about 10-15 minutes.
- Melt red and blue candy melts separately and drizzle over truffles; add sprinkles if desired.
- Store in an airtight container in the refrigerator until ready to serve.
Nutrition
- Serving Size: 1 serving
- Calories: 120
- Sugar: 10g
- Sodium: 35mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://firstfoodie.com/4th-of-july-truffles-3/