4th of July Truffles
Celebrate this 4th of July with our delightful no-bake 4th of July Truffles! These festive treats combine the classic flavor of chocolate Oreo truffles with vibrant red, white, and blue chocolate coatings, making them a perfect addition to your Independence Day celebrations. Easy to prepare and irresistibly delicious, these truffles are sure to impress friends and family at any summer gathering—be it a backyard barbecue or a family picnic. With just a few simple ingredients and minimal prep time, you can create these patriotic sweet bites that are as fun to make as they are to eat!
- Prep Time: 20 minutes
- Cook Time: 10 minutes
- Total Time: 30 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: No-bake
- Cuisine: American
Ingredients
Scale
- 36 Oreo cookies
- 8 ounces cream cheese, softened
- 1 pound white almond bark
- 6 ounces red candy melts
- 6 ounces blue candy melts
- Sprinkles for decoration
Instructions
- Line a baking sheet with parchment paper.
- Crush the Oreo cookies into fine crumbs using a food processor or rolling pin.
- In a large bowl, combine the cookie crumbs with softened cream cheese until well mixed.
- Form the mixture into small balls and place on the prepared baking sheet.
- Chill the truffles in the refrigerator for at least 30 minutes until firm.
- Melt the almond bark in the microwave and dip each chilled truffle, tapping off excess chocolate.
- While the coating hardens, melt red and blue candy melts for decorating.
- Drizzle colored chocolate over truffles and add sprinkles while wet.
Nutrition
- Serving Size: 1 truffle
- Calories: 120
- Sugar: 10g
- Sodium: 40mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 13g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://firstfoodie.com/4th-of-july-truffles/