Avocado Strawberry Mango Salsa
Bright, refreshing, and bursting with flavor, Avocado Strawberry Mango Salsa is the ultimate summer treat that elevates any meal or gathering. In just 15 minutes, you can whip up this vibrant salsa featuring sweet strawberries, creamy avocados, and juicy mangoes, all balanced with a hint of jalapeño heat. Perfect as a dip for multigrain chips or as a topping for tacos and grilled fish, this salsa not only pleases the palate but is also a healthy choice packed with nutrients. Impress your family and friends with this easy-to-make dish that brings a tropical flair to your table.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Makes about 4 servings 1x
- Category: Appetizer
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 1 cup diced strawberries
- 1 cup diced ripe mango
- 1 avocado, diced
- 1 jalapeño, seeded and diced
- 2 tablespoons finely diced red onion
- 2–3 tablespoons diced cilantro
- Juice of 1 small lime
- ¼ teaspoon salt (adjust to taste)
Instructions
- In a medium mixing bowl, combine all ingredients: strawberries, mango, avocado, jalapeño, red onion, cilantro, lime juice, and salt.
- Gently mix until well combined.
- Garnish with extra cilantro if desired.
- Serve immediately with multigrain pita chips or use as a topping on tacos or grilled fish.
Nutrition
- Serving Size: ½ cup (120g)
- Calories: 120
- Sugar: 6g
- Sodium: 180mg
- Fat: 6g
- Saturated Fat: 1g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: 5g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://firstfoodie.com/avocado-strawberry-mango-salsa-3/