Bang Bang Chicken Bowl
Bang Bang Chicken Bowl is a deliciously satisfying meal that combines crispy chicken pieces coated in a creamy, spicy sauce served over fluffy jasmine rice. Perfect for busy weeknights or casual gatherings, this dish bursts with vibrant colors and flavors that appeal to both kids and adults alike. It’s customizable for various dietary preferences, making it a fantastic choice for family dinners. With its quick preparation time and explosion of taste, the Bang Bang Chicken Bowl will become a favorite in your household.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 1 pound boneless skinless chicken breasts
- 1/2 cup cornstarch
- 2 cups cooked jasmine rice
- 1/2 cup mayonnaise (or Greek yogurt)
- 2 tablespoons sweet chili sauce
- 1 tablespoon sriracha (adjust to taste)
- Fresh vegetables: lettuce, cucumber, carrots, green onions
Instructions
- Coat chicken: In a bowl, mix cornstarch, salt, pepper, garlic powder, and paprika. Toss chicken pieces until well-coated.
- Fry chicken: Heat vegetable oil in a skillet over medium-high heat. Fry chicken in batches until golden brown (5-7 minutes). Drain on paper towels.
- Make sauce: Combine mayonnaise, sweet chili sauce, and sriracha in a bowl until smooth.
- Assemble: Layer cooked rice in bowls, top with fried chicken, fresh vegetables, and drizzle with the sauce.
- Serve warm and enjoy!
Nutrition
- Serving Size: 1 bowl (approximately 400g)
- Calories: 610
- Sugar: 4g
- Sodium: 780mg
- Fat: 27g
- Saturated Fat: 4g
- Unsaturated Fat: 20g
- Trans Fat: 0g
- Carbohydrates: 68g
- Fiber: 2g
- Protein: 32g
- Cholesterol: 80mg
Find it online: https://firstfoodie.com/bang-bang-chicken-bowl/