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BBQ Salmon Bowls with Mango Avocado Salsa

BBQ Salmon Bowls with Mango Avocado Salsa
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BBQ Salmon Bowls with Mango Avocado Salsa are a vibrant and flavorful dish that perfectly balances smoky grilled salmon with a refreshing, tropical salsa. This recipe is ideal for any occasion, from busy weeknights to weekend gatherings. With just 25 minutes of preparation and cooking time, you can impress your guests and family with this nutritious meal that’s not only delicious but also quick and easy to make. The addition of creamy avocado and sweet mango elevates the dish, making it a delightful option for healthy eating. Customize the salsa to fit your taste preferences, and enjoy a bowl that’s as pleasing to the eye as it is to the palate.

Ingredients

Scale
  • 1–2 lbs. fresh salmon
  • 2 tablespoons brown sugar
  • 2 teaspoons smoked paprika
  • 2 teaspoons onion powder
  • 1 teaspoon garlic powder
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon kosher salt (more for a larger filet)
  • 2 tablespoons olive oil
  • 2 mangoes, diced
  • 1 avocado, diced
  • 1/4 cup minced cilantro
  • 1/4 cup minced red onion
  • 1/2 jalapeño, minced (optional, to taste)
  • 1 teaspoon honey
  • 2 tablespoons lime juice + 1 teaspoon lime zest
  • salt to taste
  • 1 1/2 cups of rice

Instructions

  1. In a mixing bowl, combine diced mango, avocado, cilantro, red onion, jalapeño (if using), honey, lime juice, lime zest, and salt to prepare the salsa. Set aside.
  2. Cook rice according to package instructions.
  3. Preheat your oven to 475°F (or broil at 500°F for a crispy top). Line a baking sheet with foil.
  4. Mix brown sugar, smoked paprika, onion powder, garlic powder, chili powder, salt, and olive oil in a small bowl. Rub this spice mixture over the skin-side down salmon on the baking sheet.
  5. Bake salmon for 6-12 minutes depending on thickness.
  6. To assemble bowls: Start with rice at the bottom, place flaked salmon on top, add generous amounts of mango avocado salsa, and drizzle with fresh lime juice.

Nutrition

Find it online: https://firstfoodie.com/bbq-salmon-bowls-with-mango-avocado-salsa/