Print

Best Honey Mustard Chicken Salad

Best Honey Mustard Chicken Salad

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Looking for a fresh and flavorful twist on chicken salad? The Best Honey Mustard Chicken Salad combines tender chicken, crispy veggies, and a creamy honey mustard dressing that’s sure to delight. This quick and easy recipe can be prepared in just 30 minutes, making it ideal for busy weekdays or special gatherings. Serve it as a light lunch, a dinner option, or bring it along for a picnic; its versatility makes it a crowd-pleaser. Packed with nutritious ingredients like avocado, romaine lettuce, and bacon, this salad is both satisfying and healthy. Give it a try today—you won’t regret it!

Ingredients

Scale
  • 4 boneless, skinless chicken thighs
  • 1/3 cup honey
  • 3 tablespoons whole grain mustard
  • 2 tablespoons smooth dijon mustard
  • 4 cups romaine lettuce leaves
  • 1 large avocado
  • 1/4 cup chopped bacon
  • Grape tomatoes, corn kernels, and red onion

Instructions

  1. In a skillet over medium heat, add olive oil. Season chicken thighs with salt and cook for about 5-7 minutes per side until golden brown. Remove from heat and let rest before slicing.
  2. While the chicken cooks, whisk together honey, whole grain mustard, dijon mustard, olive oil, apple cider vinegar, minced garlic, and salt in a mixing bowl.
  3. In a large bowl, combine chopped romaine lettuce, halved grape tomatoes, sliced avocado, corn kernels, chopped bacon, and red onion; toss gently.
  4. Slice the cooked chicken and add it to the salad along with the dressing. Toss until well combined.
  5. Serve immediately for the best flavor and freshness.

Nutrition