Blueberry Brie Jalapeño Poppers
Indulge in the delightful fusion of sweet and savory with these Blueberry Brie Jalapeño Poppers. Perfectly crafted for any occasion, these appetizers are sure to impress your guests with their creamy brie, luscious blueberries, and a hint of jalapeño heat. Easy to prepare, this recipe combines simple ingredients for a show-stopping dish that will have everyone reaching for seconds. Serve them at parties, game days, or cozy nights in—no matter the event, they’re guaranteed to be a hit!
- Prep Time: 15 minutes
- Cook Time: 12 minutes
- Total Time: 27 minutes
- Yield: 12 servings 1x
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 10–12 jalapeños, halved and seeded
- 6–8 ounces brie cheese, cubed
- 1/3 cup blueberry preserves or fresh blueberries
- 1 tablespoon honey
- Optional: nuts (walnuts or pecans), lemon zest
Instructions
- Preheat your oven to 400°F and line a baking sheet with parchment paper.
- Halve the jalapeños lengthwise and remove the seeds.
- Place brie cubes into each jalapeño half.
- Top with blueberry preserves or fresh blueberries.
- Drizzle honey over top and sprinkle with optional nuts and lemon zest.
- Bake for 10-12 minutes until jalapeños soften and brie melts.
- Garnish with fresh herbs if desired and serve warm.
Nutrition
- Serving Size: 1 popper (30g)
- Calories: 90
- Sugar: 5g
- Sodium: 115mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 7g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://firstfoodie.com/blueberry-brie-jalapeno-poppers/