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Buckeye Bars

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Buckeye Bars are a delightful treat that perfectly blend the rich flavors of creamy peanut butter and decadent chocolate. These easy-to-make bars are ideal for any occasion, from casual gatherings to holiday celebrations. With minimal prep time and no baking required, you can whip up a batch in no time! Each bite offers a satisfying crunch from graham crackers, enveloped in a smooth peanut butter layer and topped with luscious melted chocolate. Whether enjoyed as an after-dinner dessert or a sweet snack, these Buckeye Bars are sure to impress friends and family alike. Get ready to indulge in this irresistible recipe that’s destined to become a staple in your dessert repertoire.

Ingredients

Scale
  • 1 ½ cups graham cracker crumbs
  • 1 cup powdered sugar
  • 1 cup creamy peanut butter
  • ½ cup unsalted butter (softened)
  • 2 cups semi-sweet chocolate chips

Instructions

  1. Line an 8×8 inch baking dish with parchment paper.
  2. In a large bowl, mix graham cracker crumbs, powdered sugar, peanut butter, and softened butter until well combined.
  3. Press the mixture evenly into the prepared baking dish.
  4. Melt chocolate chips in a microwave-safe bowl in short bursts until smooth.
  5. Pour melted chocolate over the peanut butter layer and spread evenly.
  6. Refrigerate for at least two hours or until set before cutting into squares.

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