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Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)

Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe)

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Cabbage Roll Skillet (Easy Keto Ground Beef Dinner Recipe) is a delightful one-pan meal that combines the comforting flavors of traditional cabbage rolls with the ease of skillet cooking. Perfect for busy weeknights or casual family gatherings, this dish features seasoned ground beef, tender cabbage, and gooey cheese, making it a hearty yet healthy option. With its low-carb profile, it’s ideal for those following keto diets, while still being versatile enough to serve alongside rice for non-keto eaters. Enjoy a nutritious meal packed with flavor that everyone will love!

Ingredients

Scale
  • 1 lb ground beef
  • 1 yellow onion, chopped
  • 1 bell pepper, chopped
  • 1 small head of cabbage, cored and chopped
  • 1 (14 oz) can diced tomatoes
  • 2 cups shredded cheddar cheese
  • 2 tsp Tony Chachere's creole seasoning
  • 2 tsp garlic powder
  • 2 tsp smoked paprika
  • 1 tsp black pepper

Instructions

  1. In a large skillet over medium heat, brown the ground beef until fully cooked. Drain excess fat if necessary.
  2. Add chopped onion and bell pepper to the skillet and sauté for 3-4 minutes until softened.
  3. Stir in chopped cabbage, diced tomatoes, and seasonings. Cover and let simmer on medium-low heat for 20-25 minutes, stirring occasionally.
  4. Once cooked, sprinkle shredded cheddar cheese on top and cover until melted.
  5. Serve warm alone or with rice as desired.

Nutrition