Caramel Apple Bark
Indulge in the delightful flavors of autumn with our Caramel Apple Bark, a sweet and satisfying treat that combines rich chocolate, luscious caramel, tart green apples, and crunchy pretzels. This easy-to-make dessert is perfect for gatherings or cozy nights at home.
- Prep Time: 20 minutes
- Cook Time: 40 minutes
- Total Time: 1 hour
- Yield: 16 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 12 oz milk or dark chocolate
- 1 tablespoon coconut oil
- 1 cup soft baking caramels (melted)
- 1 medium green apple (chopped or thinly sliced)
- 1 cup chopped gluten-free pretzels or nuts (such as pecans, walnuts, or almonds)
- 1/4 cup melted chocolate for drizzle
Instructions
- Soak apple pieces in lemon water for 5-10 minutes to prevent browning.
- Melt the chocolate and coconut oil together until smooth using a double boiler or microwave.
- Spread melted chocolate onto lined parchment paper in an even layer.
- Top with crushed pretzels, diced apples, drizzled caramel, and additional melted chocolate.
- Chill in the refrigerator for 1-2 hours until set; freeze for extra firmness if desired.
- Break or cut into bite-sized pieces and serve.
Nutrition
- Serving Size: 1 piece (approx. 35g)
- Calories: 150
- Sugar: 17g
- Sodium: 50mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 0mg
Find it online: https://firstfoodie.com/caramel-apple-bark/