Caramel Apple Dessert Cups
Indulge in the delightful experience of Caramel Apple Dessert Cups, where sweet caramel meets fresh apples in individual servings. This easy-to-make treat features layers of creamy whipped topping and rich caramel, creating an irresistible dessert that’s perfect for any occasion—from casual family dinners to festive gatherings.
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves 6
- Category: Dessert
- Method: Cooking
- Cuisine: American
Ingredients
Scale
- 3 cups peeled and chopped apples
- 1/2 cup brown sugar
- 1/2 teaspoon ground cinnamon
- 1 tablespoon butter
- 4 cups whipped cream
- 1/2 cup caramel sauce
Instructions
- Melt the butter in a skillet over medium heat until bubbly.
- Add prepared apples, brown sugar, and cinnamon; cook until apples are tender and caramelized (8-10 minutes).
- Cool the mixture slightly before layering in dessert cups with whipped cream.
- Drizzle with caramel sauce.
- Refrigerate for at least 30 minutes before serving.
Nutrition
- Serving Size: 1 dessert cup (180g)
- Calories: 310
- Sugar: 35g
- Sodium: 120mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 36g
- Fiber: 2g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://firstfoodie.com/caramel-apple-dessert-cups/