Cherry Earl Grey Milk Tea
Cherry Earl Grey Milk Tea is a vibrant and invigorating beverage that beautifully blends the floral notes of bergamot-infused Earl Grey tea with sweet cherry syrup and creamy milk. Perfect for summer gatherings or as a refreshing treat on a warm afternoon, this delightful drink offers both fruity sweetness and soothing creaminess in every sip. Its captivating color and enticing aroma make it a favorite among tea lovers, and it’s effortlessly easy to prepare at home. Whether served chilled over ice or warmed for cozy evenings, this recipe is sure to impress!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 1
- Category: Beverage
- Method: Beverage preparation
- Cuisine: Tea
Ingredients
Scale
- 240 ml water
- 2 tsp Earl Grey tea leaves
- 2 tbsp cherry syrup
- 2 tbsp sugar
- 240 ml milk
- Ice cubes
Instructions
- Boil water in a small saucepan.
- Steep the Earl Grey tea leaves for 3–5 minutes, then strain out the leaves.
- Return hot tea to the saucepan, stir in cherry syrup and sugar until dissolved.
- Let the tea cool slightly before adding milk.
- Fill a serving glass with ice cubes.
- Pour the milk tea mixture over ice and serve immediately.
Nutrition
- Serving Size: 1 serving
- Calories: 220
- Sugar: 24g
- Sodium: 100mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 34g
- Fiber: 0g
- Protein: 6g
- Cholesterol: 20mg
Find it online: https://firstfoodie.com/cherry-earl-grey-milk-tea/