Chicken Zucchini Bake
Discover the delightful Chicken Zucchini Bake, a wholesome dish that merges tender chicken and fresh zucchini with juicy cherry tomatoes and gooey cheeses, making it an ideal choice for a light meal or a quick weeknight dinner. This one-dish wonder is not only easy to prepare but also brimming with flavor, making it perfect for family gatherings or cozy dinners with friends. With just 15 minutes of prep time, you can enjoy a nourishing, satisfying meal that’s sure to impress. Dive into this flavorful recipe and experience the joy of simple cooking!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Serves approximately four people 1x
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cooked chicken, shredded
- 3 medium zucchinis, sliced
- 1 cup cherry tomatoes, halved
- 1 cup shredded mozzarella cheese
- 1/2 cup grated Parmesan cheese
- 1/2 cup cream cheese, softened
- 1 teaspoon garlic powder
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1 tablespoon olive oil
Instructions
- Preheat your oven to 375°F (190°C).
- In a large mixing bowl, combine shredded chicken, sliced zucchinis, halved cherry tomatoes, mozzarella cheese, cream cheese, garlic powder, Italian seasoning, salt, and pepper. Mix until well combined.
- Drizzle olive oil in a 9×13 inch baking dish and spread evenly.
- Transfer the chicken mixture into the prepared baking dish and spread it out evenly.
- Sprinkle grated Parmesan cheese over the top of the mixture.
- Bake in the preheated oven for 25-30 minutes until zucchini is tender and cheese is bubbly and golden brown.
- Let cool slightly before serving; garnish with fresh basil if desired.
Nutrition
- Serving Size: 1 serving
- Calories: 330
- Sugar: 3g
- Sodium: 600mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 3g
- Protein: 30g
- Cholesterol: 95mg
Find it online: https://firstfoodie.com/chicken-zucchini-bake/