Chocolate Cherry Pancakes
Chocolate Cherry Pancakes are a delightful breakfast treat that combines the rich flavors of chocolate and sweet cherries into fluffy, indulgent pancakes. Perfect for any occasion, from casual brunches to special celebrations, these pancakes are sure to impress your family and friends. With just the right balance of sweetness and a touch of decadence, they make for an unforgettable morning meal. Whether you top them with whipped cream, cherry pie filling, or chocolate syrup, each bite is a delicious celebration of flavor that will leave everyone wanting more.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Approximately 6 servings 1x
- Category: Breakfast
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 cups flour
- 1 tablespoon sugar
- 1 teaspoon salt
- 1 teaspoon baking soda
- 3/4 teaspoon baking powder
- 2 eggs
- 2 cups buttermilk
- 1 tablespoon melted butter
- 10 ounces Maraschino cherries (drained and chopped)
- 3/4 cup mini semi-sweet chocolate chips
Instructions
- Preheat your griddle or skillet to medium heat.
- In a medium bowl, whisk together flour, sugar, salt, baking soda, and baking powder. Stir in mini chocolate chips.
- In a large bowl, beat eggs and mix with buttermilk and melted butter. Gently fold in chopped cherries.
- Combine wet ingredients into dry mixture; stir until just combined (lumps are okay).
- Pour batter onto the griddle using a 1/4 cup measuring cup. Cook until bubbles form on top (5–7 minutes), then flip and cook until golden brown (another 5–7 minutes).
- Serve warm with desired toppings.
Nutrition
- Serving Size: 2 pancakes (about 120g)
- Calories: 290
- Sugar: 12g
- Sodium: 400mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 2g
- Protein: 6g
- Cholesterol: 75mg
Find it online: https://firstfoodie.com/chocolate-cherry-pancakes/