Christmas Crack – Saltine Cracker Toffee
Christmas Crack – Saltine Cracker Toffee is a delectable treat that combines the perfect balance of buttery toffee, rich chocolate, and crunchy saltines. This festive dessert is not only quick to make, with a total prep and cook time of just 20 minutes, but it’s also highly customizable, allowing you to add your favorite toppings for an extra flair. Whether you’re celebrating the holidays or simply looking for a delightful snack, this candy will become a staple in your home. Serve it at gatherings, gift it to friends, or enjoy it during cozy movie nights—everyone will love this sweet and salty confection!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Approximately 24 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup Dark Brown Sugar
- 1 cup Butter
- Saltine Crackers (enough to cover a 9×13-inch pan)
- 12 oz Chocolate Chips
Instructions
- Preheat oven to 400 degrees Fahrenheit.
- Line a 9×13-inch baking pan with parchment paper or foil.
- Arrange a single layer of Saltine crackers in the pan.
- In a saucepan, melt butter and brown sugar over medium heat until boiling; boil for 3 minutes while stirring.
- Pour the hot toffee mixture evenly over the crackers and bake for 7 minutes.
- Remove from oven and immediately sprinkle chocolate chips on top; let sit until melted.
- Spread melted chocolate evenly over the toffee and add any desired toppings.
- Refrigerate until set before breaking into pieces.
Nutrition
- Serving Size: 1 piece (30g)
- Calories: 150
- Sugar: 10g
- Sodium: 100mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 18g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 15mg
Find it online: https://firstfoodie.com/christmas-crack-saltine-cracker-toffee/