Christmas Fudge
Indulge in the festive spirit with our easy Christmas Fudge recipe, a creamy and decadent treat that’s perfect for holiday gatherings or as a delightful homemade gift. With just four simple ingredients, you can create a rich chocolate confection that is sure to impress family and friends alike. This no-bake fudge comes together in just 10 minutes and sets beautifully in the refrigerator, making it an ideal addition to your holiday festivities. Customize your fudge with festive toppings like sprinkles or nuts to add a personal touch. Whether you serve it at parties, wrap it as gifts, or enjoy it on cozy nights in, this Christmas Fudge will become a cherished seasonal favorite.
- Prep Time: 10 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Makes approximately 16 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- 14 oz can sweetened condensed milk
- 3 cups semi-sweet chocolate chips
- ¼ cup butter (salted or unsalted)
- 1 teaspoon pure vanilla extract
- Optional: 2-3 tablespoons of Christmas sprinkles for decoration
Instructions
- Prepare an 8×8 baking pan by lining it with parchment paper and spraying it with non-stick cooking spray.
- In a microwave-safe bowl, combine chocolate chips, sweetened condensed milk, and butter. Microwave in 30-second intervals, stirring until smooth.
- Stir in vanilla extract until fully incorporated.
- Pour the mixture into the prepared pan and spread evenly with a rubber spatula.
- Top with festive sprinkles if desired.
- Refrigerate for about 2 hours until set. Once set, lift out of the pan using the parchment paper and cut into squares.
Nutrition
- Serving Size: 1 square (28g)
- Calories: 130
- Sugar: 15g
- Sodium: 30mg
- Fat: 7g
- Saturated Fat: 4g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 1g
- Cholesterol: 10mg
Find it online: https://firstfoodie.com/christmas-fudge/