Creamy Bacon Ranch Pasta Salad
Creamy Bacon Ranch Pasta Salad is the ultimate crowd-pleaser that combines rich flavors and fresh ingredients, making it a must-have at any gathering. This delightful dish features rotini pasta coated in a luscious creamy dressing made from Greek yogurt and mayo, enhanced by crispy bacon, vibrant vegetables, and zesty seasonings. With its easy preparation and versatility, this pasta salad is perfect for picnics, barbecues, or family dinners. Not only does it transport well, but it also pairs beautifully with grilled meats or as part of a buffet spread. Impress your guests with this deliciously creamy and satisfying side that they will keep coming back for!
- Prep Time: 15 minutes
- Cook Time: 10 minutes
- Total Time: 25 minutes
- Yield: Serves approximately 6 people 1x
- Category: Side Dish
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 12 oz rotini pasta
- 1/2 cup plain Greek yogurt
- 1/2 cup mayo
- 8 slices cooked bacon
- 1 cup fresh spinach
- 1 cup chopped cucumbers
- 1 cup shredded cheddar cheese
- 1/4 cup cherry tomatoes
- 1/4 cup sliced black olives
- chives
- dill
- onion powder
- garlic powder
- salt
- pepper
Instructions
- Cook the rotini pasta according to package instructions until al dente. Drain and rinse under cold water; pat dry.
- In a large mixing bowl, combine the cooled pasta with Greek yogurt, mayo, crumbled bacon, spinach, cucumbers, cheddar cheese, cherry tomatoes, black olives, and seasonings.
- Mix thoroughly until all ingredients are evenly coated.
- Cover and chill in the refrigerator for at least one hour (ideally 2–3 hours) before serving.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 3g
- Sodium: 800mg
- Fat: 30g
- Saturated Fat: 7g
- Unsaturated Fat: 21g
- Trans Fat: 0g
- Carbohydrates: 35g
- Fiber: 3g
- Protein: 15g
- Cholesterol: 40mg
Find it online: https://firstfoodie.com/creamy-bacon-ranch-pasta-salad/