Creamy Cajun Honey Mustard White Cheddar Sausage Pasta
Indulge in the deliciously creamy and flavorful Creamy Cajun Honey Mustard White Cheddar Sausage Pasta, a dish that brings together the zest of Cajun spices, the sweetness of honey mustard, and the richness of white cheddar cheese. Perfect for busy weeknights or special gatherings, this one-pot meal is ready in just 25 minutes. The savory smoked sausage and comforting cheese sauce create a warm, satisfying dish that will surely impress your family and friends.
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Serves 4
- Category: Main
- Method: One-pot
- Cuisine: Cajun
Ingredients
Scale
- 8 oz penne pasta
- 1 lb smoked sausage, sliced
- 1 tablespoon olive oil
- 1 small onion, diced
- 3 cloves garlic, minced
- 1 cup heavy cream
- 1 cup shredded white cheddar cheese
- 2 tablespoons honey mustard
- 1 tablespoon Cajun seasoning
- Salt and pepper to taste
- Fresh parsley for garnish
Instructions
- Cook penne pasta in a large pot of salted boiling water until al dente. Drain and set aside.
- In a skillet, heat olive oil over medium heat. Add sliced smoked sausage and cook until browned.
- Stir in diced onion and sauté until translucent; add minced garlic and stir until fragrant.
- Pour in heavy cream, honey mustard, and Cajun seasoning; simmer until slightly thickened.
- Add cooked pasta to the sauce and stir in shredded white cheddar until melted; season with salt and pepper.
- Serve hot with chopped fresh parsley on top.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 4g
- Sodium: 950mg
- Fat: 34g
- Saturated Fat: 15g
- Unsaturated Fat: 18g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 90mg