Crispy Salmon Bites with Sauce
Crispy salmon bites with sauce are the perfect appetizer for any occasion, delivering a delightful combination of flavors and textures. These golden-brown morsels boast a crunchy panko coating that gives way to tender, flaky salmon, making them irresistible to both seafood lovers and casual eaters alike. Paired with a simple yet flavorful dipping sauce made from soy sauce and honey, these bites are not only delicious but also packed with heart-healthy omega-3 fatty acids. Quick to prepare and easy to customize with your favorite spices or dips, they are an excellent choice for gatherings, game nights, or even a cozy weeknight dinner. Impress your family and friends with this nutritious and satisfying dish that’s sure to become a staple in your culinary repertoire.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: Serves 4
- Category: Appetizer
- Method: Baking
- Cuisine: Seafood
Ingredients
- 1 lb fresh skinless salmon fillets
- 1 cup panko breadcrumbs
- 1 large egg
- 1 tbsp lemon juice
- 2 tbsp low-sodium soy sauce
- 1 tbsp honey
Instructions
- Preheat the oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Cut the salmon into bite-sized pieces.
- In one bowl, whisk together the egg and lemon juice. In another bowl, place the panko breadcrumbs.
- Dip each piece of salmon in the egg mixture, then coat with panko breadcrumbs.
- Arrange the breaded salmon on the baking sheet and bake for 12-15 minutes until golden brown.
- While baking, mix soy sauce and honey in a small bowl.
- Serve the crispy salmon bites drizzled with the sauce.
Nutrition
- Serving Size: 4 bites (100g)
- Calories: 250
- Sugar: 2g
- Sodium: 450mg
- Fat: 11g
- Saturated Fat: 1g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 1g
- Protein: 19g
- Cholesterol: 50mg
Find it online: https://firstfoodie.com/crispy-salmon-bites-with-sauce/