Curry Chicken Salad
Curry Chicken Salad is a delightful fusion of flavors that will elevate any meal, whether it’s for a picnic, lunchbox, or family gathering. This refreshing dish features tender chicken combined with sweet raisins, crisp apples, and crunchy cashews, all enveloped in a creamy dressing infused with curry powder and honey. Its versatility allows you to enjoy it in lettuce wraps, sandwiches, or even as a standalone salad on a bed of greens. Easy to prepare in just 15 minutes, this recipe is not only delicious but also nutritious, making it the perfect choice for those seeking a quick yet satisfying meal.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: Serves approximately 6 people 1x
- Category: Main
- Method: Mixing
- Cuisine: American
Ingredients
Scale
- 3 cups cooked chicken (shredded or diced)
- 1/2 cup mayonnaise
- 1/4 cup plain Greek yogurt
- 1 1/2 tablespoons curry powder
- 1 tablespoon honey
- 1 tablespoon lime juice
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 celery ribs (finely diced)
- 1/2 cup red onion (finely diced)
- 1/2 cup golden raisins
- 1 medium apple (diced)
- 1/4 cup chopped fresh cilantro
- 1/2 cup roasted cashews (chopped)
Instructions
- In a large mixing bowl, whisk together mayonnaise, Greek yogurt, curry powder, honey, lime juice, salt, and pepper until smooth.
- Add shredded chicken, diced celery, apple, raisins, and cilantro to the dressing. Toss until well combined.
- Gently fold in the chopped cashews.
- Cover and refrigerate for at least 30 minutes to allow flavors to meld.
- Serve in lettuce wraps, on mixed greens, or as a sandwich filling.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 10g
- Sodium: 450mg
- Fat: 18g
- Saturated Fat: 3g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 3g
- Protein: 20g
- Cholesterol: 60mg
Find it online: https://firstfoodie.com/curry-chicken-salad-2/