Delicious Honey Feta Sweet Potato Rounds
Delicious Honey Feta Sweet Potato Rounds are the perfect blend of sweet and savory, making them an irresistible side dish or appetizer for any meal. These tender, caramelized rounds are drizzled with warm honey and topped with creamy feta cheese, creating a delightful flavor balance that is sure to impress your guests. Whether you’re hosting a family dinner or an elegant party, this versatile recipe is easy to prepare and customizable with herbs and spices to suit your taste. Enjoy them warm for the best texture and flavor!
- Prep Time: 10 minutes
- Cook Time: 25 minutes
- Total Time: 35 minutes
- Yield: Approximately 12 servings 1x
- Category: Side Dish
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 large sweet potatoes
- 2 tablespoons olive oil
- Salt and pepper, to taste
- 1 tablespoon honey (warmed)
- ⅓ cup crumbled feta cheese
- Fresh thyme leaves (optional)
- Red pepper flakes (optional)
Instructions
- Preheat oven to 425°F (220°C) and line a baking sheet with parchment paper.
- Slice sweet potatoes into ½-inch thick rounds for even roasting.
- Toss sweet potato rounds in a mixing bowl with olive oil, salt, and pepper.
- Arrange on the baking sheet in a single layer without overlapping.
- Roast for 20–25 minutes, flipping halfway until golden brown and crispy.
- Drizzle with warm honey and sprinkle crumbled feta on top before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 65
- Sugar: 3g
- Sodium: 85mg
- Fat: 3g
- Saturated Fat: 1g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 10g
- Fiber: 2g
- Protein: 1g
- Cholesterol: 3mg