Print

Cranberry Brie Bites

5 Stars 4 Stars 3 Stars 2 Stars 1 Star

No reviews

Cranberry Brie Bites are the ultimate appetizer, combining the rich creaminess of brie cheese with the tartness of cranberry sauce, all enveloped in a flaky puff pastry. These bite-sized treats are perfect for holiday celebrations, casual gatherings, or whenever you want to impress guests with minimal effort. Easy to prepare and even easier to enjoy, they can be made ahead of time and baked just before serving for that fresh-out-of-the-oven taste. With their golden-brown crust and gooey center, these bites promise a delightful burst of flavor in every mouthful. Gather your ingredients and get ready to create a crowd-pleaser that’s sure to leave everyone wanting more!

Ingredients

  • Puff pastry sheets
  • Brie cheese
  • Cranberry sauce
  • Egg wash (egg mixed with water)

Instructions

  1. Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper.
  2. Roll out the thawed puff pastry and cut it into 3-inch squares.
  3. Place a small piece of brie in the center of each square, topping it with about one teaspoon of cranberry sauce.
  4. Fold the corners over the filling to create pockets and seal them tightly.
  5. Brush each pocket with egg wash for a golden finish.
  6. Bake for 15-20 minutes or until puffed and golden brown.

Nutrition