Easy Cranberry Cream Cheese Dip
Easy Cranberry Cream Cheese Dip is a delightful and festive appetizer that brings together the creamy richness of cream cheese and the sweet-tart flavor of cranberry sauce. With only four simple ingredients, this quick and easy dip can be whipped up in just five minutes, making it an ideal choice for holiday gatherings such as Christmas, New Year’s, or Thanksgiving. Its vibrant colors and unique flavor combination will impress your guests and make it a standout addition to any appetizer spread. Serve it alongside crackers, fresh veggies, or toasted baguette slices for a versatile snack that everyone will love.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: Approximately 8 servings 1x
- Category: Appetizer
- Method: No-Cook
- Cuisine: American
Ingredients
Scale
- 8 ounces softened cream cheese
- 1/4 cup sour cream
- 1/2 cup chopped pecans
- 14 ounces whole berry cranberry sauce
- Small pinch of salt
Instructions
- In a mixing bowl, use a hand mixer to blend softened cream cheese, sour cream, chopped pecans, and salt until light and fluffy (about 2 minutes).
- Transfer the mixture to a serving dish and top with whole berry cranberry sauce.
- Serve immediately with your favorite crackers or snacks.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 160
- Sugar: 4g
- Sodium: 200mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 8g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://firstfoodie.com/easy-cranberry-cream-cheese-dip/