Franks Buffalo Chicken Dip
Franks Buffalo Chicken Dip is the ultimate crowd-pleaser that combines the flavors of tender chicken, spicy buffalo sauce, and creamy cheeses into a deliciously addictive dip. Perfect for game days, parties, or any casual gathering, this dish is easy to whip up in just 35 minutes. Serve it warm with your favorite dippers, and watch it disappear in no time! Whether you enjoy it with crunchy tortilla chips or fresh veggies, this dip is sure to impress your guests and keep them coming back for more.
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Serves 8
- Category: Appetizer
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 cups cooked chicken (diced)
- 2/3 cup buffalo sauce
- 8 oz cream cheese (softened)
- 1/3 cup blue cheese dressing
- 1/2 cup sour cream
- 1 stalk celery (diced)
- 2 green onions (diced)
- 1 1/2 teaspoons garlic powder
- 1 cup cheddar cheese (shredded)
- 1 cup mozzarella cheese (shredded)
Instructions
- Preheat your oven to 350°F.
- In a mixing bowl, combine blue cheese dressing, sour cream, and cream cheese until smooth.
- In another bowl, mix diced chicken with buffalo sauce and garlic powder. Stir half of this mixture into the creamy base along with celery, green onions, and half of the shredded cheeses.
- Spread the mixture into an 8×8 baking dish. Top with the remaining chicken mixture and sprinkle with the rest of the cheeses.
- Bake for about 25 minutes or until bubbly and golden brown.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 310
- Sugar: 2g
- Sodium: 590mg
- Fat: 21g
- Saturated Fat: 10g
- Unsaturated Fat: 9g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 0g
- Protein: 20g
- Cholesterol: 70mg
Find it online: https://firstfoodie.com/franks-buffalo-chicken-dip/