Grilled Honey BBQ Bacon Chicken Kabobs
Grilled Honey BBQ Bacon Chicken Kabobs are the ultimate crowd-pleaser, combining juicy chicken, crispy bacon, and a sweet-savory honey barbecue sauce. Perfect for summer cookouts or cozy family dinners, these kabobs are easy to prepare and sure to impress your guests.
- Prep Time: 30 minutes
- Cook Time: 15 minutes
- Total Time: 45 minutes
- Yield: Approximately 6 servings 1x
- Category: Main
- Method: Grilling
- Cuisine: American
Ingredients
Scale
- 2 pounds boneless, skinless chicken breasts
- 8 slices of bacon
- 1 cup barbecue sauce
- 1/4 cup honey
- 1 tablespoon apple cider vinegar
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1/2 teaspoon smoked paprika
- 1/2 teaspoon black pepper
- 1/2 teaspoon salt
Instructions
- Preheat your grill to medium-high heat. Soak wooden skewers in water if using.
- In a mixing bowl, whisk together barbecue sauce, honey, apple cider vinegar, garlic powder, onion powder, smoked paprika, black pepper, and salt.
- Add cubed chicken to the marinade and coat well. Cover and refrigerate for at least 30 minutes.
- Assemble kabobs by threading marinated chicken cubes and bacon onto skewers.
- Grill kabobs for 10-15 minutes or until chicken reaches an internal temperature of 165°F.
Nutrition
- Serving Size: 1 kabob (approximately 150g)
- Calories: 330
- Sugar: 12g
- Sodium: 850mg
- Fat: 18g
- Saturated Fat: 6g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 12g
- Fiber: 0g
- Protein: 30g
- Cholesterol: 90mg