Grilled Nectarine Burrata Prosciutto Salad
Grilled Nectarine Burrata Prosciutto Salad is a vibrant, refreshing dish that embodies the flavors of summer. This delightful salad features juicy grilled nectarines, creamy burrata cheese, and savory prosciutto, all harmoniously combined with fresh greens and a zesty lemon herb vinaigrette. Perfect for picnics, barbecues, or light dinners, this salad not only pleases the palate but also adds a splash of color to your table. With its quick preparation time and versatile ingredients, it’s an ideal choice for impressing guests or enjoying a healthy meal any day of the week.
- Prep Time: 15 minutes
- Cook Time: 6 minutes
- Total Time: 21 minutes
- Yield: Serves 4
- Category: Salad
- Method: Grilling
- Cuisine: Italian
Ingredients
Scale
- 4 ripe nectarines
- 8 ounces burrata cheese
- 8 slices prosciutto
- 4 ounces cherry tomatoes
- 2 heirloom tomatoes
- ½ cup fresh cherries
- ½ cup mixed baby greens
- Lemon herb vinaigrette (made with lemon juice, white wine vinegar, fresh herbs, and olive oil)
Instructions
- Preheat the grill to medium-high heat. Lightly brush quartered nectarines with olive oil.
- Grill nectarines for 2-3 minutes on each side until grill marks appear. Remove and let cool.
- In a small bowl, whisk together the vinaigrette ingredients.
- Toss mixed greens, cherry tomatoes, heirloom tomatoes, cherries, and vinaigrette in a large bowl.
- Top with torn burrata and prosciutto slices. Garnish with fresh herbs and season to taste.
- Serve immediately alongside toasted baguette slices.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 14g
- Sodium: 780mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 13g
- Trans Fat: 0g
- Carbohydrates: 27g
- Fiber: 4g
- Protein: 12g
- Cholesterol: 35mg