Holiday Antipasto Cheese Log
The Holiday Antipasto Cheese Log is a stunning and flavorful centerpiece for any festive gathering. This easy-to-make appetizer features a creamy blend of cream cheese, roasted red peppers, olives, and artichokes, all wrapped in fresh parsley for a delightful presentation. With just 15 minutes of prep time, this Mediterranean-inspired dish is perfect for holiday entertaining or casual get-togethers. Impress your guests with its vibrant colors and rich flavors that will elevate your appetizer spread to new heights.
- Prep Time: 15 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 10 servings 1x
- Category: Appetizer
- Method: Chilling
- Cuisine: Mediterranean
Ingredients
Scale
- 8 ounces cream cheese (room temperature)
- 1/2 cup roasted red peppers (drained and diced)
- 1/3 cup mixed olives (chopped)
- 1/4 cup marinated artichoke hearts (chopped)
- 1/4 cup fresh grated Parmesan cheese
- 1/2 teaspoon Italian seasoning blend
- 1/4 teaspoon garlic powder
- 1/4 teaspoon fresh ground black pepper
- 1/2 cup fresh parsley (finely chopped)
- Fresh rosemary sprigs for decoration
- Fresh cranberries for decoration
Instructions
- In a mixing bowl, combine cream cheese, roasted red peppers, olives, artichokes, Parmesan cheese, Italian seasoning blend, garlic powder, and black pepper. Mix until well combined.
- Transfer the mixture onto plastic wrap and shape it into a log. Wrap tightly to maintain shape.
- Refrigerate for at least 2 hours until firm.
- Unwrap the log and roll in chopped parsley to coat evenly.
- Place on a serving plate and garnish with rosemary sprigs and cranberries.
Nutrition
- Serving Size: 30g
- Calories: 100
- Sugar: 1g
- Sodium: 250mg
- Fat: 9g
- Saturated Fat: 4g
- Unsaturated Fat: 5g
- Trans Fat: 0g
- Carbohydrates: 3g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 20mg
Find it online: https://firstfoodie.com/holiday-antipasto-cheese-log/