Honey Garlic Salmon Bites
Looking for a quick and flavorful dinner option? These Honey Garlic Salmon Bites are about to become your new favorite dish! Crispy on the outside and tender inside, these delightful morsels are covered in a sticky-sweet glaze that will tantalize your taste buds. Perfect for busy weeknights or impressing guests, this recipe combines simple ingredients for restaurant-quality results. In less than 30 minutes, you can serve up a nutritious meal that’s packed with protein and omega-3 fatty acids, making it both delicious and satisfying. Enjoy them as an appetizer, main course, or even in lettuce wraps for a fresh twist!
- Prep Time: 10 minutes
- Cook Time: 15 minutes
- Total Time: 25 minutes
- Yield: Approximately 4 servings 1x
- Category: Main
- Method: Frying
- Cuisine: Asian
Ingredients
Scale
- 1½ lbs salmon (cubed)
- 3 tbsp olive oil
- ¼ cup honey
- 2 tsp garlic (minced)
- 1 tsp fresh ginger (grated)
- Low-sodium soy sauce
- Rice vinegar
- 1 tsp paprika
- 1 tsp garlic powder
- 1 tsp onion powder
- ¾ tsp salt
- 1 tsp ground black pepper
Instructions
- Pat salmon cubes dry and toss with seasoning (paprika, garlic powder, onion powder, salt, pepper) and 1 tbsp oil.
- Heat skillet over medium-high heat with 1 tbsp oil. Cook salmon cubes in batches until golden and crispy (4–5 minutes).
- In the same skillet, add remaining oil, minced garlic, and ginger; sauté until fragrant (about 1 minute). Stir in soy sauce, vinegar, and honey; simmer until thickened (3–5 minutes).
- Toss cooked salmon gently in the sauce until evenly coated. Serve garnished with sesame seeds and chives.
Nutrition
- Serving Size: 1 serving
- Calories: 320
- Sugar: 10g
- Sodium: 470mg
- Fat: 16g
- Saturated Fat: 2g
- Unsaturated Fat: 14g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 25g
- Cholesterol: 70mg
Find it online: https://firstfoodie.com/honey-garlic-salmon-bites/