Honey Garlic Slow Cooker Chicken Thighs
Honey Garlic Slow Cooker Chicken Thighs are your go-to dish for a simple yet delectable meal. This recipe features juicy chicken thighs coated in a sweet and savory honey garlic sauce that simmers to perfection in your slow cooker. With minimal prep, you can set it and forget it, allowing the rich aromas to fill your home. The tender meat pairs wonderfully with rice or steamed vegetables, creating a balanced meal perfect for any occasion. Whether it’s a busy weeknight dinner or a weekend gathering, this dish is sure to impress!
- Prep Time: 10 minutes
- Cook Time: 6 hours
- Total Time: 6 hours 10 minutes
- Yield: Serves 4
- Category: Main
- Method: Slow Cooking
- Cuisine: American
Ingredients
- Bone-in chicken thighs
- Fresh garlic, minced
- Honey
- Low-sodium soy sauce
- Rice vinegar
- Fresh ginger, grated
Instructions
- Gather all ingredients, preparing minced garlic and grated ginger.
- In a bowl, whisk together honey, soy sauce, rice vinegar, garlic, and ginger until well combined.
- Place the chicken thighs in a single layer at the bottom of your slow cooker.
- Pour the honey garlic sauce over the chicken, ensuring each piece is generously coated.
- Cover and cook on low for 6-8 hours or high for 3-4 hours until the chicken is tender.
- Serve hot, drizzling extra sauce from the slow cooker over the top.
Nutrition
- Serving Size: 1 chicken thigh (150g)
- Calories: 320
- Sugar: 12g
- Sodium: 640mg
- Fat: 18g
- Saturated Fat: 5g
- Unsaturated Fat: 11g
- Trans Fat: 0g
- Carbohydrates: 20g
- Fiber: 0g
- Protein: 23g
- Cholesterol: 110mg
Find it online: https://firstfoodie.com/honey-garlic-slow-cooker-chicken-thighs/