Hot Chocolate Brownies
Indulge in the ultimate comfort food with these Hot Chocolate Brownies! These fudgy, decadent treats combine the rich flavors of chocolate and marshmallow cream for an irresistible dessert experience. Perfectly swirled with a hot cocoa mix and topped with mini marshmallows and chocolate chips, these brownies are as visually stunning as they are delicious. Whether you’re hosting a festive gathering or enjoying a cozy night in, this quick and easy recipe using boxed brownie mix ensures that you can whip up a batch in no time. Get ready to impress your friends and family with these delightful gooey chocolate treats!
- Prep Time: 15 minutes
- Cook Time: 30 minutes
- Total Time: 45 minutes
- Yield: Approximately 12 servings 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 (18 oz) box brownie mix
- 1 cup marshmallow creme
- 1 packet hot cocoa mix (about 3 tablespoons)
- 1.5 teaspoons water
- 2 tablespoons marshmallow bits
- 2 tablespoons mini chocolate chips
Instructions
- Preheat oven to 350°F (175°C). Grease an 8×8 or 9×9-inch baking pan.
- Prepare brownie mix according to package instructions and spread evenly into the pan.
- In a small bowl, combine marshmallow creme, hot cocoa mix, and water until smooth.
- Dollop the marshmallow mixture over the brownie batter and swirl gently with a knife.
- Sprinkle marshmallow bits and mini chocolate chips on top.
- Bake according to package instructions, typically 28-30 minutes; check for doneness with a toothpick.
- Allow cooling completely before cutting into squares.
Nutrition
- Serving Size: 1 brownie (45g)
- Calories: 210
- Sugar: 18g
- Sodium: 150mg
- Fat: 10g
- Saturated Fat: 5g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 29g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 20mg
Find it online: https://firstfoodie.com/hot-chocolate-brownies/