Irish Coffee Cocktail
Indulge in the warmth and richness of an Irish Coffee Cocktail, a delightful drink that perfectly marries robust coffee with smooth Irish whiskey and a luscious cream topping. This timeless beverage is ideal for cozy nights or festive gatherings, providing comfort in every sip. With its quick preparation time and customizable sweetness, you can impress your guests or treat yourself to a gourmet experience at home. Whether served as a post-dinner delight or enjoyed on a chilly evening, this cocktail is sure to become a favorite.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 2
- Category: Dessert
- Method: Mixing
- Cuisine: Irish
Ingredients
Scale
- 3 ounces Irish whiskey
- 8 ounces fresh-brewed coffee
- 2 teaspoons brown sugar (adjust to taste)
- 1/4 cup whipping cream
- Optional: chocolate shavings for garnish
Instructions
- Warm two coffee mugs by filling them with hot water; set aside.
- Whip the cream until it thickens but remains pourable.
- Discard the warm water from the mugs and fill each about three-quarters full with fresh-brewed coffee.
- Stir in brown sugar until dissolved, then add Irish whiskey and stir gently.
- Pour the whipped cream over the back of a spoon to float it on top of the coffee mixture.
- Garnish with additional whipped cream or chocolate shavings if desired.
Nutrition
- Serving Size: 1 cocktail (approximately 10 oz)
- Calories: 250
- Sugar: 12g
- Sodium: 30mg
- Fat: 14g
- Saturated Fat: 8g
- Unsaturated Fat: 6g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: 0g
- Protein: 2g
- Cholesterol: 40mg
Find it online: https://firstfoodie.com/irish-coffee-cocktail/