Jalapeño Chicken Popper Bake
Experience a flavor explosion with this Jalapeño Chicken Popper Bake, featuring juicy chicken breast, crispy bacon, and zesty jalapeños, all topped with a creamy cheese mixture. This mouthwatering dish is perfect for family dinners, game days, or any gathering where you want to impress your guests. With minimal prep time and the versatility to customize ingredients, this recipe guarantees satisfaction for both kids and adults alike. Get ready to indulge in bold flavors that will quickly become a favorite in your kitchen.
- Prep Time: 5 minutes
- Cook Time: 40 minutes
- Total Time: 45 minutes
- Yield: Serves 6
- Category: Main
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1.5 pounds Chicken Breast
- 1 (8 oz) block Cream Cheese
- 1 (4 oz) can Diced Jalapeños
- 8 ounces Diced, Cooked Bacon
- 1 cup Cheddar Cheese
Instructions
- Preheat oven to 400°F.
- Arrange thin-sliced chicken breast in a baking dish without overlapping.
- In a mixing bowl, combine diced jalapeños, bacon, shredded cheddar cheese, and cream cheese until smooth.
- Spread the mixture evenly over the chicken.
- Bake for 40 minutes or until chicken reaches an internal temperature of 165°F.
- Let cool slightly before serving.
Nutrition
- Serving Size: 1 serving
- Calories: 380
- Sugar: 2g
- Sodium: 850mg
- Fat: 25g
- Saturated Fat: 10g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 6g
- Fiber: 1g
- Protein: 30g
- Cholesterol: 120mg
Find it online: https://firstfoodie.com/jalapeno-chicken-popper-bake/