Key Lime Pie Cheesecake Dip
Indulge in the delightful flavors of Key Lime Pie Cheesecake Dip, a creamy and refreshing dessert that captures the essence of a classic key lime pie without any baking required. This quick and easy dip is perfect for any occasion, whether it’s a summer barbecue, holiday gathering, or casual get-together. With its zesty lime flavor and luscious texture, it pairs beautifully with graham crackers, cookies, or fresh fruit. Impress your guests with this crowd-pleasing treat that’s as simple to make as it is delicious.
- Prep Time: 15 minutes
- Cook Time: 0 minutes
- Total Time: 15 minutes
- Yield: Serves 8
- Category: Dessert
- Method: No Bake
- Cuisine: American
Ingredients
Scale
- 8 oz cream cheese, softened
- 1/2 cup sugar
- 3 tablespoons lime juice (from about 2 small limes)
- Zest of 2 small limes
- 1 pinch vanilla bean powder
- 1/4 cup heavy whipping cream
- Graham crackers, cookies, or fresh fruit for dipping
Instructions
- In a stand-up mixer, combine softened cream cheese, sugar, lime juice, lime zest, vanilla bean powder, and a pinch of salt. Mix on medium speed until smooth.
- Add heavy whipping cream and blend until incorporated and creamy.
- Transfer the dip to a serving bowl and chill for at least 30 minutes before serving for best flavor.
Nutrition
- Serving Size: 1/2 cup (120g)
- Calories: 240
- Sugar: 23g
- Sodium: 140mg
- Fat: 18g
- Saturated Fat: 10g
- Unsaturated Fat: 8g
- Trans Fat: 0g
- Carbohydrates: 19g
- Fiber: 0g
- Protein: 3g
- Cholesterol: 50mg
Find it online: https://firstfoodie.com/key-lime-pie-cheesecake-dip/