Key Lime Pie Fruit Dip
Key Lime Pie Fruit Dip is the ultimate summer treat, combining the bright, tangy flavors of key lime with a creamy texture that’s sure to impress your guests. With just five simple ingredients and a quick five-minute preparation time, this delightful dip captures the essence of classic key lime pie without the fuss of baking. Perfect for family gatherings, picnics, or casual BBQs, serve it alongside fresh fruits like strawberries and pineapple, or pair it with crunchy snacks like graham crackers and Nilla wafers. Whether you’re looking for a refreshing dessert option or a crowd-pleasing dip, this easy recipe will elevate any occasion.
- Prep Time: 5 minutes
- Cook Time: N/A
- Total Time: 0 hours
- Yield: Approximately 4 servings 1x
- Category: Dessert
- Method: No-Bake
- Cuisine: American
Ingredients
Scale
- ½ cup marshmallow fluff
- ⅓ cup sweetened condensed milk
- ¼ cup key lime juice
- 1 tbsp lime zest (plus extra for garnish)
- 1 cup heavy whipping cream
Instructions
- In a medium bowl, whisk together marshmallow fluff, sweetened condensed milk, lime juice, and zest until fully combined.
- In a large mixing bowl, beat heavy cream until stiff peaks form.
- Gently fold the whipped cream into the marshmallow mixture using a spatula.
- Cover and chill in the refrigerator for at least one hour or up to 24 hours.
- Before serving, garnish with additional lime zest and enjoy with assorted fruits and snacks.
Nutrition
- Serving Size: 1/4 cup (60g)
- Calories: 115
- Sugar: 11g
- Sodium: 30mg
- Fat: 8g
- Saturated Fat: 5g
- Unsaturated Fat: 2g
- Trans Fat: 0g
- Carbohydrates: 11g
- Fiber: 0g
- Protein: 1g
- Cholesterol: 25mg
Find it online: https://firstfoodie.com/key-lime-pie-fruit-dip/