Lavender Earl Grey Cookies Recipe
Indulge in the exquisite flavors of Lavender Earl Grey Cookies, a delightful fusion of buttery sugar cookies infused with the soothing notes of Earl Grey tea and aromatic lavender. Perfect for tea time or any special occasion, these cookies offer a unique taste experience that is both elegant and comforting. The addition of blue cornflower petals elevates their presentation, making them not only delicious but also visually stunning.
- Prep Time: 20 minutes
- Cook Time: 15 minutes
- Total Time: 35 minutes
- Yield: Approximately 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 2 ¼ cups all-purpose flour
- 1 Tablespoon finely ground Earl Grey tea
- ½ teaspoon culinary-grade lavender
- ½ teaspoon baking powder
- ¼ teaspoon baking soda
- ½ teaspoon kosher salt
- 1 ¼ cup granulated sugar
- 1 cup unsalted butter, at room temperature
- 1 large egg
- 2 teaspoons pure vanilla extract
- Sugar and blue cornflower petals for topping
Instructions
- Preheat oven to 350°F (175°C) and line a baking sheet with parchment paper.
- In a mixing bowl, whisk together flour, ground Earl Grey tea, lavender, baking powder, baking soda, and salt.
- In another bowl, cream butter and sugar until light and fluffy.
- Beat in the egg and vanilla extract until fully combined.
- Gradually mix dry ingredients into the wet mixture until just combined.
- Scoop dough into balls and place on the prepared baking sheet two inches apart.
- Sprinkle with sugar and top with blue cornflower petals before baking.
- Bake for 12-15 minutes or until edges are lightly golden; let cool before serving.
Nutrition
- Serving Size: 1 cookie (approximately 30g)
- Calories: 150
- Sugar: 8g
- Sodium: 75mg
- Fat: 9g
- Saturated Fat: 5g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 16g
- Fiber: <1g
- Protein: <1g
- Cholesterol: 20mg
Find it online: https://firstfoodie.com/lavender-earl-grey-cookies-recipe/