Luscious Lemon Curd Crème Brûlée Cookies
Indulge in the delightful experience of Luscious Lemon Curd Crème Brûlée Cookies, where the creamy richness of classic crème brûlée meets the refreshing tang of lemon curd. These cookies are not just a treat for your sweet tooth; they add a unique flair to any dessert table, making them perfect for parties or casual gatherings. Each cookie boasts a soft texture while the caramelized sugar topping provides a satisfying crunch, creating a balanced and memorable dessert. Easy to make and incredibly versatile, these cookies can be enjoyed on any occasion, from holiday celebrations to simple afternoon snacks.
- Prep Time: 15 minutes
- Cook Time: 15 minutes
- Total Time: 30 minutes
- Yield: About 24 cookies 1x
- Category: Dessert
- Method: Baking
- Cuisine: American
Ingredients
Scale
- 1 cup unsalted butter
- 1 cup granulated sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups all-purpose flour
- 1/2 teaspoon baking powder
- 1/4 teaspoon salt
- 1/2 cup lemon curd
- 1/4 cup turbinado sugar (for topping)
Instructions
- Preheat your oven to 350°F (175°C).
- Cream together unsalted butter and granulated sugar until fluffy. Add eggs one at a time, then stir in vanilla extract.
- In another bowl, whisk together flour, baking powder, and salt. Gradually incorporate this into the wet mixture.
- Scoop dough onto baking sheets, creating indents in each ball for the lemon curd filling.
- Fill each indentation with lemon curd and bake for 12-15 minutes or until edges are lightly golden.
- After baking, sprinkle turbinado sugar on warm cookies and caramelize with a kitchen torch.
Nutrition
- Serving Size: 1 serving
- Calories: 200
- Sugar: 10g
- Sodium: 90mg
- Fat: 10g
- Saturated Fat: 6g
- Unsaturated Fat: 3g
- Trans Fat: 0g
- Carbohydrates: 25g
- Fiber: <1g
- Protein: 2g
- Cholesterol: 35mg