Marry Me Tortellini
Indulge in the delightful flavors of Marry Me Tortellini, a creamy vegetarian pasta dish that is perfect for busy weeknights or a romantic dinner at home. Inspired by the beloved Marry Me Chicken, this one-pot recipe combines tender cheese tortellini with sun-dried tomatoes, fresh spinach, and a rich cream sauce, all prepared in just 20 minutes. With an easy cleanup and versatile ingredient options, you can customize this dish to suit your taste preferences while impressing your loved ones with its gourmet appeal. Get ready to make this comforting pasta your new favorite!
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: Serves 4
- Category: Main Course
- Method: One-Pot
- Cuisine: Italian
Ingredients
Scale
- 2 tbsp Olive Oil
- 6 Garlic Cloves (minced)
- 1/2 cup Sun Dried Tomatoes in oil
- 1 tsp Italian seasoning
- 1 pinch Red Pepper Flakes
- 2 tbsp Flour
- 2 cups Pacific Vegetable Broth
- 20 oz Fresh Cheese Tortellini (5 cups)
- 1/2 cup Cream
- 2 cups Fresh Spinach
- 1 cup Parmigiano
Instructions
- In a heavy-bottomed pot, heat olive oil over medium heat and sauté minced garlic, sun-dried tomatoes, Italian seasoning, and red pepper flakes for 3–4 minutes until fragrant.
- Stir in flour to create a roux and cook for an additional 3 minutes.
- Pour in vegetable broth and bring to a boil; let thicken for 3–5 minutes before adding tortellini and salt.
- Turn off heat and mix in cream, Parmigiano cheese, and spinach until wilted.
- Adjust consistency by adding more broth or cream if desired; season with salt and pepper to taste.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 475
- Sugar: 4g
- Sodium: 750mg
- Fat: 26g
- Saturated Fat: 12g
- Unsaturated Fat: 12g
- Trans Fat: 0g
- Carbohydrates: 44g
- Fiber: 3g
- Protein: 17g
- Cholesterol: 60mg
Find it online: https://firstfoodie.com/marry-me-tortellini/