No Bake Banana Pudding
No Bake Banana Pudding is a delightful and creamy dessert that combines layers of sweet vanilla pudding, fresh bananas, and crunchy Nilla Wafer cookies. Perfect for any occasion, this easy-to-make treat requires no baking, making it ideal for warm days or last-minute gatherings. With just a handful of ingredients, you can create a luscious dessert that’s sure to impress everyone at the table. The combination of flavors and textures offers a satisfying experience in each spoonful. Whether served in individual cups or a large dish, this classic banana pudding will quickly become a favorite among family and friends.
- Prep Time: 15 minutes
- Cook Time: None
- Total Time: 0 hours
- Yield: About 12 servings 1x
- Category: Dessert
- Method: No Baking
- Cuisine: American
Ingredients
Scale
- 5.1 oz vanilla instant pudding
- 3 cups cold milk
- 8 oz Cool Whip
- 3 large bananas (sliced)
- 1 box Nilla Wafer cookies
Instructions
- In a large mixing bowl, combine the vanilla instant pudding with cold milk. Mix until smooth.
- Gently fold in half of the Cool Whip until well blended.
- Layer Nilla Wafer cookies in the bottom of a 9 x 13 baking dish.
- Add sliced bananas on top of the cookies.
- Spoon half of the pudding mixture over the banana layer and spread evenly.
- Repeat layering with remaining cookies, bananas, and pudding mixture.
- Top with the remaining Cool Whip and refrigerate for at least two hours before serving.
Nutrition
- Serving Size: 1 slice (approximately 100g)
- Calories: 210
- Sugar: 21g
- Sodium: 160mg
- Fat: 8g
- Saturated Fat: 4g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 33g
- Fiber: 1g
- Protein: 2g
- Cholesterol: 15mg
Find it online: https://firstfoodie.com/no-bake-banana-pudding/