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No-Bake Orange Creamsicle Cheesecake

No-Bake Orange Creamsicle Cheesecake
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No-Bake Orange Creamsicle Cheesecake is the ultimate summer dessert that captures the essence of your favorite childhood frozen treat. With its creamy, velvety texture and vibrant orange flavor, this delightful cheesecake is not only easy to prepare but also requires no baking! Perfect for warm-weather gatherings, birthdays, or simply a sweet indulgence at home, each bite provides a refreshing burst of citrus that everyone will love. Customize it with your favorite toppings for a personal touch and enjoy a slice of summer bliss any time of year.

Ingredients

Scale
  • 1 (3 oz) box orange jello
  • 1 cup boiling water
  • 2 cups Graham cracker crumbs
  • 6 tbsp unsalted butter, melted
  • 2 (8 oz) blocks cream cheese, softened
  • 1.5 cups powdered sugar
  • 2 cups heavy whipping cream
  • 0.5 tsp vanilla extract

Instructions

  1. In a heat-proof bowl, combine orange jello with boiling water; whisk until dissolved and set aside to cool.
  2. Spray a 9-inch springform pan with cooking spray and line the bottom with parchment paper.
  3. Mix Graham cracker crumbs, melted butter, and salt in a bowl; press into the bottom of the pan and freeze for 30 minutes.
  4. In a large bowl, beat cream cheese and 1 cup powdered sugar until smooth.
  5. In another bowl, whip heavy cream with remaining powdered sugar and vanilla until stiff peaks form; fold half into the cream cheese mixture.
  6. Fold in the cooled jello mixture with the remaining whipped cream; layer into the crust and swirl for a marbled effect.
  7. Refrigerate for at least 6 hours or overnight until set before serving.

Nutrition

Find it online: https://firstfoodie.com/no-bake-orange-creamsicle-cheesecake/