One-Pan White Cheddar Ranch Sausage Magic Pasta
One-Pan White Cheddar Ranch Sausage Magic Pasta is a delectable and creamy dish that combines the rich flavors of white cheddar cheese, savory Italian sausage, and zesty ranch dressing—all cooked effortlessly in one pan. This recipe is a lifesaver for busy weeknights or family gatherings, taking just 30 minutes from start to finish. With its irresistible creamy sauce and hearty ingredients, it’s bound to become a favorite for everyone at the dinner table. Enjoy the convenience of minimal cleanup while savoring a comforting meal that pleases even the pickiest eaters.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Main
- Method: Stovetop
- Cuisine: Italian
Ingredients
Scale
- 1 lb Italian sausage (removed from casings)
- 1 lb pasta (penne or rotini)
- 4 cups chicken broth
- 1 cup milk
- 1 cup shredded white cheddar cheese
- ½ cup ranch dressing
- ¼ cup grated Parmesan cheese
- Salt and pepper to taste
Instructions
- In a large skillet over medium heat, cook the Italian sausage until browned (about 5-7 minutes), breaking it apart with a wooden spoon.
- Add the pasta to the skillet and stir well.
- Pour in chicken broth and milk; bring to a gentle boil.
- Reduce heat, cover, and simmer for 10-12 minutes or until pasta is al dente.
- Stir in white cheddar, ranch dressing, and Parmesan cheese until melted into a creamy sauce. Season with salt and pepper.
- Serve hot, garnished with fresh herbs or additional cheese if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 450
- Sugar: 3g
- Sodium: 900mg
- Fat: 22g
- Saturated Fat: 10g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 2g
- Protein: 24g
- Cholesterol: 70mg