One Pot Cheesy Chicken And Broccoli Orzo
One Pot Cheesy Chicken And Broccoli Orzo is the ultimate solution for busy weeknights, bringing together tender chicken, fresh broccoli, and creamy orzo pasta in just 30 minutes. This flavorful dish is a one-pot wonder that simplifies dinner preparation while delivering comfort food that’s sure to impress the whole family. With its rich, cheesy sauce and wholesome ingredients, this meal not only satisfies your taste buds but also makes cleanup a breeze. Perfect for any occasion—whether it’s a casual family dinner or a gathering with friends—this recipe is adaptable to suit various tastes and preferences.
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Main
- Method: Skillet
- Cuisine: American
Ingredients
Scale
- 1.5 lbs boneless, skinless chicken breasts
- 2 cups broccoli florets
- 1 cup orzo pasta
- ½ cup heavy cream
- 2 cups grated cheddar cheese
- ½ cup grated Parmesan cheese
- Olive oil and butter for cooking
- Seasonings: garlic powder, onion powder, salt, pepper, smoked paprika
Instructions
- In a bowl, season chicken pieces with olive oil and spices.
- Heat a large skillet over medium heat; cook chicken until browned and cooked through. Set aside.
- In the same skillet, sauté diced carrots and onions, then add minced garlic.
- Stir in orzo and toast briefly before adding broth; bring to a boil.
- Add broccoli and simmer until orzo is tender.
- Mix in heavy cream and cheeses until melted and creamy.
- Return chicken to skillet; stir to combine before serving hot.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 3g
- Sodium: 850mg
- Fat: 28g
- Saturated Fat: 14g
- Unsaturated Fat: 10g
- Trans Fat: 0g
- Carbohydrates: 45g
- Fiber: 3g
- Protein: 35g
- Cholesterol: 100mg