One-Pot Creamy Spicy Cajun Chicken & Sausage Mac
Indulge in the mouthwatering delight of One-Pot Creamy Spicy Cajun Chicken & Sausage Mac, where tender chicken meets smoky sausage and creamy macaroni, all seasoned with bold Cajun spices. This easy-to-make dish is ideal for busy weeknights or family gatherings, providing a hearty meal with minimal cleanup. In just 30 minutes, you can serve up a flavor-packed bowl that everyone will love. Customize the spice level and add your favorite vegetables to make it suit your family’s taste perfectly. Get ready to impress your loved ones with this comforting Southern-inspired dish!
- Prep Time: 10 minutes
- Cook Time: 20 minutes
- Total Time: 30 minutes
- Yield: Serves 6
- Category: Main
- Method: One-Pot Cooking
- Cuisine: Southern
Ingredients
Scale
- 1 lb chicken breast, diced
- 1 lb smoked sausage, sliced
- 12 oz elbow macaroni
- 4 cups chicken broth
- 1 cup heavy cream
- 1 tbsp Cajun seasoning
- 1 cup shredded cheddar cheese
- 1/2 cup grated Parmesan cheese
- 1 onion, diced
- 1 bell pepper, diced
- 2 cloves garlic, minced
Instructions
- Heat olive oil in a large pot over medium heat. Sauté onion and bell pepper for 3-4 minutes until softened.
- Stir in minced garlic and cook for another minute until fragrant.
- Add diced chicken and smoked sausage; season with salt, pepper, and Cajun seasoning. Cook for about 5-7 minutes until chicken is browned.
- Pour in chicken broth and bring to a boil. Add elbow macaroni; stir well.
- Reduce heat to simmer and cover. Cook for 8-10 minutes until pasta is al dente, stirring occasionally.
- Mix in heavy cream, cheddar cheese, and Parmesan cheese until melted and creamy.
- Adjust seasoning as needed before serving hot.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 550
- Sugar: 5g
- Sodium: 950mg
- Fat: 30g
- Saturated Fat: 12g
- Unsaturated Fat: 15g
- Trans Fat: 0g
- Carbohydrates: 48g
- Fiber: 2g
- Protein: 28g
- Cholesterol: 100mg