Crispy Homemade Potato Cheese Sticks
Indulge in the delightful crunch of homemade Potato Cheese Sticks! These scrumptious snacks combine the golden crispiness of potatoes with gooey, melted cheese, making them a perfect treat for any occasion. Whether you’re hosting a game night, cozying up for a movie, or simply craving a cheesy bite, these sticks are sure to impress your family and friends. Easy to make and customizable with your favorite cheeses or spices, they promise to become a go-to recipe in your snack repertoire. Serve them with delicious dipping sauces like marinara or ranch for an extra burst of flavor!
- Prep Time: 15 minutes
- Cook Time: 25 minutes
- Total Time: 40 minutes
- Yield: Approximately 12 servings
- Category: Snack
- Method: Baking/Frying
- Cuisine: American
Ingredients
- Potatoes
- Cheddar cheese
- Parmesan cheese
- All-purpose flour
- Eggs
- Bread crumbs
- Salt
- Pepper
Instructions
- Peel and grate the potatoes, then squeeze out excess moisture.
- In a mixing bowl, combine grated potatoes, cheddar cheese, parmesan cheese, flour, eggs, salt, and pepper until well mixed.
- Shape the mixture into uniform sticks and roll them in bread crumbs.
- Preheat the oven to 400°F (200°C). Bake on a lined baking sheet for 20-25 minutes until golden brown, flipping halfway through. Alternatively, fry in hot oil until crispy.
Nutrition
- Serving Size: 1 serving
- Calories: 145
- Sugar: 1g
- Sodium: 210mg
- Fat: 7g
- Saturated Fat: 3g
- Unsaturated Fat: 4g
- Trans Fat: 0g
- Carbohydrates: 15g
- Fiber: 1g
- Protein: 5g
- Cholesterol: 40mg
Find it online: https://firstfoodie.com/potato-cheese-sticks/