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Quick Apple Turnovers (4 Ingredients)

Quick Apple Turnovers (4 Ingredients)

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Craving a quick and delightful dessert? These Quick Apple Turnovers (4 Ingredients) are the perfect solution! Made with just four simple ingredients, these flaky pastries are filled with sweet apples and offer a mouthwatering experience that’s sure to impress. Ideal for any occasion, these turnovers can be served warm with ice cream or dusted with powdered sugar for an elegant touch. With minimal prep time and effortless steps, you’ll have a delicious treat ready in no time.

Ingredients

Scale
  • 5 medium apples
  • 1 lb puff pastry
  • 1 cup sugar (or cinnamon sugar)
  • 1 egg

Instructions

  1. Preheat your oven to 415°F.
  2. Peel and slice the apples into 8-10 pieces each.
  3. Lightly flour your work surface and roll out the puff pastry, cutting it into 8 equal squares.
  4. Place 4-5 apple slices in the center of each pastry square and top with a spoonful of sugar.
  5. Fold over the pastry to create pockets and seal the edges by crimping them together.
  6. Brush the tops with beaten egg wash and sprinkle additional sugar on top.
  7. Bake for about 15 minutes until golden brown and crispy.

Nutrition