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Snoop Dogg’s Rolls Royce Cookies

Snoop Dogg's Rolls Royce Cookies

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Snoop Dogg’s Rolls Royce Cookies are a must-try indulgence that perfectly marries the rich creaminess of peanut butter with the sweet decadence of chocolate chips. These irresistible cookies boast a buttery texture and delightful flavors, making them an ideal treat for any occasion. Whether you’re celebrating with friends, enjoying a cozy night in, or simply satisfying your sweet tooth, these cookies will leave you craving more. Easy to make and fun for the whole family, Snoop Dogg’s Rolls Royce Cookies are sure to impress both young bakers and cookie connoisseurs alike.

Ingredients

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  • 1 cup (2 sticks) butter, at room temperature
  • 1/2 cup creamy peanut butter
  • 1/2 cup packed light brown sugar
  • 1/2 cup granulated sugar
  • 1 large egg
  • 1 tsp pure vanilla extract
  • 1 1/2 cups all-purpose flour
  • 1 tsp baking soda
  • 1/2 tsp salt
  • 2 cups semisweet chocolate chips

Instructions

  1. Preheat oven to 375°F (190°C) and line baking sheets with parchment paper.
  2. In a mixing bowl, beat together the butter, brown sugar, granulated sugar, and peanut butter until smooth.
  3. Add the egg and vanilla extract; mix until fully combined.
  4. In another bowl, combine flour, baking soda, and salt. Gradually add this dry mix to the wet ingredients until just combined.
  5. Fold in the chocolate chips until evenly distributed.
  6. For small cookies, scoop heaping tablespoons of dough onto prepared sheets; for jumbo cookies, use three tablespoons per scoop.
  7. Bake small cookies for 8-10 minutes or jumbo cookies for 11-12 minutes until edges are golden but centers remain soft.
  8. Cool on baking sheets for 5 minutes before transferring to wire racks to cool completely.

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