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Strawberry Peach Pie Bites

Strawberry Peach Pie Bites

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Indulge in the delightful flavors of summer with Strawberry Peach Pie Bites. These bite-sized treats feature a sweet and juicy combination of fresh strawberries and peaches, all perfectly wrapped in flaky crescent roll dough. Ideal for parties, picnics, or just satisfying your sweet tooth at home, these mini pastries are not only delicious but also incredibly easy to make. With a golden-brown exterior and a burst of fruity goodness inside, they are sure to impress family and friends alike. Enjoy them warm or with a scoop of vanilla ice cream for an extra special treat!

Ingredients

Scale
  • 1 Package of Refrigerated Crescent Roll Dough
  • 1 Large Peach (or 2 Small Peaches), cut into wedges
  • 4 Strawberries, sliced
  • 2 Tablespoons Butter, melted
  • 2 Tablespoons Sugar
  • 1/2 teaspoon Cinnamon
  • 1/2 cup Powdered sugar (for glaze)
  • 1 to 2 Tablespoons Milk (for glaze)

Instructions

  1. Preheat oven to 375°F.
  2. Unroll crescent roll dough and separate into pieces on a parchment-lined baking sheet.
  3. Mix sugar and cinnamon in a bowl; sprinkle over dough pieces.
  4. Coat fruit slices in melted butter.
  5. Place one peach wedge and two strawberry slices on each dough piece.
  6. Roll up tightly, sealing edges to keep fruit inside.
  7. Brush with remaining melted butter and sprinkle with cinnamon.
  8. Bake for 12-14 minutes until golden brown.

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