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Strawberry Pineapple Salsa

Strawberry Pineapple Salsa

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Indulge in the refreshing taste of Strawberry Pineapple Salsa, a vibrant blend of sweet strawberries and tangy pineapple that brings a burst of flavor to any gathering. This easy-to-make salsa is perfect for summer barbecues, picnics, or as a delightful dip for tortilla chips on game day. With its colorful ingredients and zesty kick from jalapeño, this salsa not only elevates your meals but also adds a healthy twist that everyone will love. Whether served over grilled chicken, as a topping for tacos, or enjoyed on its own, Strawberry Pineapple Salsa is sure to impress your guests and keep them coming back for more!

Ingredients

Scale
  • 1 fresh pineapple (peeled)
  • 1 pound strawberries
  • 2 Roma tomatoes (diced)
  • 1/2 medium red onion (minced)
  • 1/2 medium jalapeño (minced)
  • 1/3 cup chopped fresh cilantro
  • Juice of 1 lime
  • 1/2 teaspoon salt

Instructions

  1. Peel and core the pineapple, then dice into small pieces.
  2. Hull and dice the strawberries into small pieces and add to the mixing bowl.
  3. Dice the Roma tomatoes and mix them in with the fruits.
  4. Incorporate minced red onion, jalapeño, cilantro, lime juice, and salt.
  5. Stir gently until all ingredients are combined.
  6. Allow the salsa to sit at room temperature for 30 minutes before serving for enhanced flavor.

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