Tortellini Caprese Salad
Tortellini Caprese Salad is a refreshing twist on the classic Italian dish, effortlessly blending the rich flavors of mozzarella, sweet cherry tomatoes, and aromatic basil with hearty cheese tortellini. This vibrant salad is not only quick to prepare—taking just 10 minutes—but is also incredibly versatile, making it perfect for picnics, summer barbecues, or as a light weeknight dinner. Drizzled with a tangy balsamic glaze and packed with fresh ingredients, this salad promises to impress at any gathering. Whether served as a side or a satisfying main course, Tortellini Caprese Salad delivers delightful flavors in every bite.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 6 people 1x
- Category: Main Course
- Method: Boiling
- Cuisine: Italian
Ingredients
Scale
- 20 oz cheese tortellini
- 10 oz cherry tomatoes
- 8 oz mozzarella pearls
- 1 cup chopped spinach
- 1/4 cup chopped basil
- 1/2 cup olive oil
- 2 tbsp balsamic vinegar
- 3–4 garlic cloves
Instructions
- Cook the cheese tortellini in boiling water according to package instructions until al dente. Strain and rinse with cool water.
- In a mixing bowl, combine cooled tortellini, spinach, halved cherry tomatoes, mozzarella pearls, chopped basil, and minced garlic.
- Drizzle olive oil and balsamic vinegar over the mixture. Season with Italian seasoning, salt, and pepper; toss gently until well combined.
- Chill in the refrigerator until ready to serve. Drizzle with balsamic glaze before serving if desired.
Nutrition
- Serving Size: 1 cup (240g)
- Calories: 350
- Sugar: 3g
- Sodium: 420mg
- Fat: 20g
- Saturated Fat: 3g
- Unsaturated Fat: 17g
- Trans Fat: 0g
- Carbohydrates: 30g
- Fiber: 4g
- Protein: 10g
- Cholesterol: 15mg
Find it online: https://firstfoodie.com/tortellini-caprese-salad-2/