Tortellini Caprese Salad
Tortellini Caprese Salad is a refreshing and vibrant dish that perfectly combines the flavors of summer with the heartiness of pasta. In just 10 minutes, you can whip up this delightful salad featuring tender cheese tortellini, juicy cherry tomatoes, fresh basil, and creamy mozzarella. Drizzled with a zesty balsamic dressing, it’s versatile enough to serve as a satisfying main course or a colorful side dish for picnics, potlucks, or casual dinners at home. This Tortellini Caprese Salad not only delights the palate but also brings a burst of color to your table, making it an instant favorite for any occasion.
- Prep Time: 10 minutes
- Cook Time: 5 minutes
- Total Time: 15 minutes
- Yield: Serves approximately 6 people 1x
- Category: Salad
- Method: Boiling/Mixing
- Cuisine: Italian
Ingredients
Scale
- 20 oz cheese tortellini
- 10 oz cherry tomatoes
- 8 oz mozzarella pearls
- 1 cup chopped spinach
- 1/4 cup chopped basil
- 1/2 cup olive oil
- 2 tablespoons balsamic vinegar
- 3–4 garlic cloves
Instructions
- Cook the tortellini in salted boiling water according to package instructions until al dente. Drain and rinse with cool water.
- In a mixing bowl, combine the cooked tortellini, chopped spinach, halved cherry tomatoes, mozzarella pearls, and minced garlic.
- Whisk together olive oil, balsamic vinegar, Italian seasoning, salt, and pepper in a separate bowl. Pour over the salad mixture and toss gently.
- Chill in the refrigerator before serving for at least 30 minutes to meld flavors.
Nutrition
- Serving Size: 1 cup (250g)
- Calories: 420
- Sugar: 3g
- Sodium: 520mg
- Fat: 23g
- Saturated Fat: 4g
- Unsaturated Fat: 19g
- Trans Fat: 0g
- Carbohydrates: 40g
- Fiber: 3g
- Protein: 13g
- Cholesterol: 15mg
Find it online: https://firstfoodie.com/tortellini-caprese-salad/